The Best Oven-Fried Chicken




Ingredients
  • 3-4 chicken breasts about 1lb, cut in strips (I get about 3 out of one breast)
  • 4-5 tbsp melted butter
  • 3/4 cup flour
  • 1/2 cup Panko breadcrumbs
  • 1/2 tsp salt
  • 1 tbsp seasoning salt I use Lawry's
  • 1/2 tsp pepper
  • 2 tsp paprika

Instructions
  1. Preheat oven to 425 degrees F. Place a large piece of parchment paper on the rimmed baking sheet (10x15x1") and brush butter over top (there will be a little extra butter, but you need it to crisp up the coating!)
  2. *NOTE: If you're working with fresh chicken breasts, you will want to soak them for 15-30 minutes in milk or buttermilk before coating. This will help the coating to stick. I use frozen, thawed chicken breasts so they are already very moist on the outside.
  3. Combine all ingredients besides chicken and butter in a large paper or ziploc bag. Add the chicken and shake to coat.
  4. OPTIONAL: For extra crispiness, do a double coat -- simply dunk coated chicken in a little bit of buttermilk, and coat once again in the flour mixture. You would need extra coating mixture for this step
  5. Place your chicken on the prepared baking sheet, leaving a space between each strip. Bake 10 minutes, flip gently with a pair of tongs, and bake another 10 minutes.
  6. Be sure to check to make sure your chicken is cooked (165 degrees F), as the thickness can greatly affect baking time. You want it to be done but not overdone and dry. Bake another 4-5 minutes if needed.
  7. Remove to a plate lined with paper towel to soak up any excess grease. Serve immediately. To keep warm until serving, place on a wire rack on a baking sheet in a 225 degree F oven.


 This Recipe adapted from >>>> Click Here

Komentar

Posting Komentar

Postingan populer dari blog ini

Cream Cheese Cinnamon Roll Keto Fat Bombs

Gambar
Ingredients For the balls: ½ cup butter, softened ¼ cup granulated Stevia or other low carb granulated sweetener 8 oz cream cheese, softened 1 tsp vanilla extract 3/4 cup almond flour 2 tsp ground cinnamon  For the frosting: 3 tbsp heavy whipping cream 1 oz cream cheese, softened 2 tsp granulated Stevia or other low carb granulated sweetener ¼ tsp vanilla extract Instructions To make the balls, in a bowl cream together the butter and sweetener. Add the cream cheese and vanilla extract and beat until blended. Add the almond flour and ground cinnamon and mix to combine. Cover and freeze until the mixture is firm enough to scoop into balls, about 30-60 minutes. To make the frosting, whisk the cream cheese, heavy whipping cream, sweeten and vanilla extract to combine. Remove the mixture from the freezer. Using a 1 tablespoon cookie scoop, scoop the balls. Using a spoon, drizzle the frosting on the balls and freeze. Store the
Baca selengkapnya

ONE POT CREAMY CAJUN CHICKEN PASTA

Gambar
INGREDIENTS CAJUN SEASONING 2 tsp smoked paprika ($0.20) 1 tsp oregano ($0.10) 1 tsp thyme ($0.10) 1/2 tsp garlic powder ($0.05) 1/2 tsp onion powder ($0.05) 1/4 tsp cayenne pepper ($0.03) 1/4 tsp black pepper ($0.02) 1/4 tsp salt ($0.02) CHICKEN PASTA 1 Tbsp olive oil ($0.16) 1 Tbsp butter ($0.13) 1 lb. boneless, skinless chicken breast ($5.47) 1 yellow onion, diced ($0.32) 1/2 lb. penne pasta ($0.75) 15 oz. fire roasted diced tomatoes ($1.00) 2 cups chicken broth ($0.26) 2 oz. cream cheese ($0.50) 3 green onions, sliced ($0.25) INSTRUCTIONS Combine the ingredients for the Cajun seasoning in a small bowl. Cut the chicken into 1/2 to 3/4-inch cubes. Place the cubed chicken in a bowl, pour the Cajun seasoning over top, and stir to coat the chicken in spices. Add the olive oil and butter to a large deep skillet. Heat the oil and butter over medium-high until the skillet is very hot and the butter is melted and foamy. Add the seasoned chicken t
Baca selengkapnya

Strawberry Bread

Gambar
Ingredients For the Bread:  3/4 cup granulated sugar 1/2 cup milk 1/2 cup oil 1 large egg 1 teaspoon vanilla extract or almond extract 2 cups all-purpose flour 2 teaspoons baking powder** (see notes) 1/4 teaspoon salt 2 cups diced strawberries 2 tablespoons all-purpose flour For the Glaze: 2 cups powdered sugar 2 tablespoons melted butter 1/3 cup finely diced strawberries 1/2 teaspoon vanilla extract or almond extract  1-2 tablespoons heavy cream or milk** (optional) Instructions Preheat the oven to 350 degrees. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined. In a small bowl, toss together the strawberries and the 2 tablespoons of flour to coat the strawberries. Fold the floured strawberries gently into the batter. Pour the bread batter into a greased 9
Baca selengkapnya